Become a leader in quality, and upgrade your lab to equipment trusted by the best labs and breweries
- Noble Beast Brewing Co
- Saucy Brew Works
- Sloop Brewing Co.
- SweetWater Brewing Company
- Toppling Goliath Brewing Co.
- Hinterland Beer
- Block 15 Brewing Company
- Muskoka Brewery
- Escarpment Laboratories
- Highland Brewing Co.
- Propagate Lab
- Amsterdam Brewery
- Taft's Brewing Co
- Stormcloud Brewing Company
- Inland Island Yeast Laboratories
- Port City Brewing Co.
- Aslin Beer Co.
- Masthead Brewing Co
- IronHeart Canning Co
- Equilibrium Brewery
- Octopi
- Fat Heads Brewery
- Maine Beer Company
- Streetside Brewery
- Scofflaw Brewing Company
- Untitled Art
- Metazoa Brewing Co.
- Twin Arbor
- Collective Arts
- Impact Brews
- Brew Hub
- Penguin City Brewing Company
- Jasper Yeast
- Advanced Analytical Research
qPCR
Fast Results
Using our protocols and magnetic induction thermocycler, get results within one hour, 3x faster than any other system on the market.
Industry-Leading Detection Thresholds
Detect yeast and bacteria down to one cell per mL without enrichment, providing you with immediate answers.
Built for a Modern Brewery
Brewing hoppy beers? Fruited beers? Using crazy adjuncts? We can handle that and more, with no false negatives or positives. You have full control to see what's in your beer at any stage of the process, regardless of beer style.
High-Throughput Testing
With 48 wells, you can test up to 12 samples at once with our Core Four Assay in under an hour. Test everything from several fermentors to rows of barrels all at once.
Significant Cost Savings
For under $2 total with our industry-leading Core Four Assay, screen a sample for highly and poorly diastatic yeasts, hop resistant bacteria, and Brettanomyces.
Price per Sample
Midwest Micro $1.14Competitor I $72.39Competitor G $24.34Competitor M $38.95A Molecular Toolbox
We have over 35 assays to detect and quantify organisms that can spoil your product. Whether viable but non-culturable strains of bacteria or a wild yeast, you have all the tools necessary to prevent an infection from hitting the shelf or to figure out what is in your house sour culture.